Murri School Indigenous students visit UAF for a taste of bushfood and science!
Murri School Indigenous students visit UAF for a taste of bushfood and science!
Recently, around 15 students from Acacia Ridge’s ‘Murri School’ – an independent Aboriginal and Torres Strait Islander school, visited Uniquely Australian Foods’ labs at Elkhorn for a day of science and native bushfoods.
Read the full story by clicking here.
Students were welcomed with partner Karen Sheldon Training’s Wattle Seed Buns, Tasmanian pepper berry butter and partner Native Oz Bushfoods jams.
Students listening to PhD Candidate Sheri Bruce, talking about her research into Australian endemic fungi
Dr’s Anh Phan and Maral Seidi Damyeh performing some hands on science experiments with the students