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Indigenous Plant Foods for Nutrition and Health – 4p to 6p Brisbane

Name: Indigenous Plant Foods for Nutrition and Health – 4p to 6p Brisbane
Start: 2021-08-24T00:00:00+10:00
End: 2021-08-25T23:59:59+10:00
Location: Online and in-person

August 24 - August 25

ARC Industrial Transformation Training Centre for Uniquely Australian Foods and Tshwane University of Technology are organising a two days’ workshop on ‘Indigenous Plant Foods for Nutrition and Health’. The workshop will be held on the 24^th and 25^th of August, 2021 (4 PM-6 PM Brisbane time and 8 AM-10 AM Pretoria time) (Flyer attached).

Students and postdocs are requested to submit their abstracts by 17^th of August. Successful candidates will be notified via email and will be presenting in the workshop. A temple for abstract is also attached below: