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Biodiversity, genetic resources and intellectual property

Uniquely Australian Foods > Books and book chapters > Biodiversity, genetic resources and intellectual property

  • Biodiversity, genetic resources and intellectual property

    • Lawson, Charles and Adhikari, Kamalesh

    (2018). Biodiversity, genetic resources and intellectual property. In Charles Lawson and Kamalesh Adhikari (Ed.), Biodiversity, genetic resources and intellectual property: developments in access and benefit sharing (pp. 1-8) New York, NY, United States: Routledge. doi:10.4324/9781315098517

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