Challenges and opportunities of the fourth revolution: a brief insight into the future of food
Challenges and opportunities of the fourth revolution: a brief insight into the future of food
- Dr Michael Netzel
- Prof Yasmina Sultanbawa
- A/Prof Heather Smyth
- A/Prof Daniel Cozzolino
- James Chapman, Aoife Power, Vic Khanh Truong
Visit website(2021) Challenges and opportunities of the fourth revolution: a brief insight into the future of food