Tag: Australian native foods
Posts Tagged ‘Australian native foods’
Characterising the potential of the green plum (Buchanania obovata) as a native Australian fruit – HDR seminar
cThesis Review Seminar Wednesday, 21st July 2021, 1:00 – 2:00 pm Room 10.2.504, Block 10, Health and Food Science Precinct, 39 Kessels Rd, Coopers Plains Zoom link: https://uqz.zoom.us/j/86842487774 Presented by: Selina Fyfe, Centre for Nutrition..
Wattleseeds as nutritional foods – HDR Seminar
Wattleseeds as nutritional foods Confirmation Seminar Friday 23 July 2021, 10am – 12pm, Room Number, 10.G.615 and 10.G.616, Health and Food Sciences Precinct, Block 10, 39 Kessels Rd, Coopers Plains, QLD Zoom link: https://uqz.zoom.us/j/88592200292 Presented..
Joint DAF, QAAFI & CSIRO food science seminar series Coopers Plains Jun 29 2021
“Fantastic seeds and where to find them – Exploring diversity of wattleseeds for food applications”. Presenter: Sera Susan Jacob, PhD student, Centre for Nutrition and Food Sciences, Queensland Alliance For Agriculture and Food Innovation (QAAFI), The University..
Australian bush tucker industry push to transform native foods for international consumption
From ABC News, posted 17 November 2019. By Rachel Riga. Posted 17 Nov 2019, 9:37am YOUTUBE: Growing the native food industry, while working with indigenous communities. Australia is famous for lamingtons and the beloved meat pie, but..