Celebrating Australia's unique food identity

Australians love their food. But how do we get the rest of the world to fall in love with Aussie cuisine? The Uniquely Australian Foods project aims to change the way Australians – and the world – thinks about Australia’s cuisine and food products. We are collaborating with Indigenous communities across Australia, food industry entrepreneurs and a research team spanning law, engineering, food science and the social sciences, to create a new agri-food sector based on uniquely Australian foods.