News & Events
Great successes for our Indigenous Research Partner Kiril Park Wild Harvest!
We are so proud to promote the successes of our Indigenous Research Partner, Kirril Park Wild Harvest. Both the owner, Michelle On, and her eldest daughter Tahlia are intelligent, generous and strong women who are..
Burnett Mary Regional Group, Gidarjil Development Corporation & Uniquely Australian foods commit to working together!
The ARC Industrial transformation Training Centre for Uniquely Australian Foods (UAF)’s Centre Director Professor Yasmina Sultanbawa and UAF’s Indigenous Advisory Chairperson Hon Professor Henrietta Marrie AM were joined by their colleagues Sophie Ader, Dr Anh..
Uniquely Australian Foods helps celebrate 125 years at Hermitage Research Facility
Department of Agriculture and Fisheries’ Hermitage Research Facility, based just outside of Warwick, celebrated it’s 125th year yesterday, in a wonderful celebration of memories from the past and visions towards the future, complete with an..
Kakadu Plum Stakeholders meeting – Darwin April 2021
In April 2021 stake holders of the ARC ITTC for Uniquely Australian Foods met in Darwin. For more information on native botanicals follow the link to the participants of this meeting webpages: Lindy Swain (CRCNA),..
Burnett Mary Regional Group representatives visit the Uniquely Australian Food team
The Australian Research Councils’ Industrial transformational Training Centre for Uniquely Australian Foods (UAF Centre) welcomed representatives from Burnett Mary Regional Group for Natural Resource Management (BMRG) in a meeting of aligned minds last Wednesday. BMRG..
Native Oz Bushfoods and UAF working bee day!
On a beautiful plateau of native edible and medicinal gardens, surrounded by vistas of rolling hills, 8 staff and students from the University of Queensland’s Australian Research Council Industrial Transformational Training Centre for Uniquely Australian..
UAF team welcomes Native Oz Bushfoods team to the Elkhorn labs!
It was an exciting day of yarning, lab demonstrations, sharing knowledge and shared visions for both Native Oz Bushfoods and the Uniquely Australian Foods (UAF) teams on Wednesday 16th March. Tracey and Doug Goebel (Bundjalung..
Documenting ancient Indigenous languages
Under the direction of First Nations people, Professor Felicity Meakins is piecing together ancient Indigenous languages that have been at risk of being silenced since Australian colonisation began more than two hundred years ago. Access..
Global Dialogue discusses traditional foods as our future superfoods
Uniquely Australian Foods Director Professor Yasmina Sultanbawa, and our First Nations Advisory Chairperson, Hon Professor Henrietta Marrie, AM joined other international experts to discuss the future of food. Hosted by the Technical University of Munich..
‘Science is my community’ – reflection by Professor Yasmina Sultanbawa in Frontiers Science News
Uniquely Australian Foods Centre Director Professor Yasmina Sultanbawa speaks to Frontiers Science News. In this interview, Yasmina reflects on her background and research journey spanning her motherland Sri Lanka and adoptive country, Australia. She speaks..