Please click the link below to join the webinar: https://uqz.zoom.us/j/85754255937  Dr Marta Navarro Juicy, succulent and tasteful pork made in Australia Seminar abstract Consumers have ranked flavour as one of the main drivers in their buying choice of pork, including tenderness, juiciness, and roasted flavour as positive attributes. Provenance is also a quality value where the “brand Australia” has gained...